CeraFruta is a post-harvest biological fungicide use to protect against a broad-spectrum control of post-harvest fruit decays including Blue mold, Gray mold, Green Mold, Brown rot and Sour rot. It also controls Mucor rot, a post-harvest citrus disease which currently cannot be controlled by industry standard synthetic fungicides. With a unique mode of action, CeraFruta can provide high efficacy comparable to conventional chemicals and help in the battle against resistance.
Active Ingredients: Natamycin
- Natural occurring molecule
- Provide direct protection against fungal disease
- Well know food additive; safe for user and consumer
Crop protection products
Use of this product is subject to local registration. Contact firstname.lastname@example.org before using this product for
details in your area.